Show 301 Meetings Podcast Food Allergies, Google+, Facebook and Twitter Marketing
On todays show our segments are:
10 things event professionals need to know about food allergies.
In 1998, the Food Allergy & Anaphylaxis Network, now FARE, created Food Allergy Awareness Week to educate the public about food allergies, a potentially life-threatening medical condition. Nearly two decades later, FARE is expanding this year’s Food Allergy Awareness Week by declaring the entire month of May as Food Allergy Action Month. This is a special opportunity to shine a spotlight on food allergies and anaphylaxis. There are many easy ways you can get involved in raising awareness, educating others and inspiring action.
2) Jessica Levin, Chief Connector at Seven Degrees Communications and Jordan Schwartz, CEO at Pathable Event Apps, take a wonky look at social media and events, including the impending demise of Google+, Facebook changing newsfeed algorithms (and what it means for your hopes of having your event promotions “go viral”) and some new marketing products Twitter has introduced to help businesses promote themselves in their industry.